Quick Recipe: Zesty Italian Beef

Author: carla_guillermo  //  Category: Beef, Italian Meat Recipes

italian beef

Brace yourself with this great-tasting dish that will surely entice your choosy taste buds. Though quite tiring to prepare, this recipe is a real kitchen treasure. What you will need:
• 5 lb roast beef
• 1 tsp sugar
• 1/4 cup red wine vinegar
• 2 package Good Seasons Zesty Italian dressing
• 1 jar pepperoncinis
• 1 cup water
• salt
• ground black pepper
• Dinner or Sourdough rolls

Directions:
Place the beef on a crockpot after adding enough salt and pepper. Except the pepperoncinis and rolls, pour all the other ingredients over the beef. Cook for about half an hour on high heat then reduced to low heat. After about 6 hours on low heat, shred the meat and pour the pepperocinis and roast juice. Cook for another 2 hours and serve on rolls.

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